The 2016 SHARK TANK episode featuring Custard Stand Chili is scheduled to air at 10 p.m. Friday (June 15) on CNBC. We’ll be sharing bloopers from our audition tape the next few days. Special thanks to Guy Cowger for editing this and for his patience in filming us back in 2015. Enjoy! Blooper reel #1 […]
“Road Trippin’ with Terry Burhans,” the popular West Virginia travel show on WCHS-TV ABC 8, puts Custard Stand Chili and The Custard Stand restaurants in the spotlight this week. “We’re big fans of ‘Road Trippin’ and have visited several destinations around West Virginia because of the show,” said Dee Cowger, co-owner of Custard Stand Food […]
Oakley and Holden, our adorable grandsons, brighten our days at Custard Stand Chili headquarters. Here’s a look at their latest entrepreneurial efforts!
Custard Stand Hot Dog Chili – the Official Chili of WVU Athletics – is perfect for your tailgate, picnic, reunion and camping trip! Custard Stand Chili is the Preferred Chili of the Mountaineers.
West Virginia University President E. Gordon Gee welcomes 2015 with his Top 10 Gems of 2014. The charming, bow-tied Gee’s enthusiasm for the school, the state and selfies can’t be denied. His stop at The Custard Stand in Flatwoods made the list. Woohooo! Gee visited during his 55 county tour last summer of our great state. Read […]
Katie Dugan, a reporter with WBOY 12 News, visited The Custard Stand in Mannington recently to learn how to make a Double Bacon Cheeseburger for her weekly “Today’s Special” series. Think it’s just two patties, two slices of cheese, a few strips of bacon and buns? Not so if you order one at The Custard […]