Southwestern Tortilla Dip

If you’re looking for a taste of the southwest, this Southwestern Tortilla Dip hits the spot! Also, this is The Chili Queen's favorite dip.
Southwestern Chili Tortilla Dip filled with Custard Stand Hot Dog Chili

Time to Table

Prep Time

5 minutes

Cook Time

25 minutes

Difficulty

Easy

Servings

12

Ingredients

  • 12 oz. of Custard Stand Hot Dog Chili
  • 16 oz. can of black beans, rinsed and drained.
  • 1/4 cup of brown sugar
  • 3 tbsp. of taco seasoning
  • 1 cup of diced green chiles

Products You'll Need

Custard Stand Hot Dog Chili
Custard Stand Hot Dog Chili

Directions

  1. Combine ingredients in a saucepan.
  2. Bring mixture to a boil, immediately reduce heat and simmer for at least 15 minutes.
  3. Place in serving bowls and add a generous portion of shredded cheese and/or a heaping spoonful of sour cream on top.

Pro tip: Serve with any sturdy chip of your choice. Seriously, the chips can’t be wimpy — this is a hearty dip.